Eduardo Maria Vannutelli

Montepulciano, Toscana

In 2015, the young Eduardo Vannutelli started restoring his family's property, bringing the old abandoned vineyards back to health. The Sangiovese Prugnolo Gentile clone, grown on clay and red earth, is showing a fascinating, elegant and balanced Vino Nobile di Montepulciano, that is truly contemporary but with respect to tradition and culture of the region